L'AMOUR EST DANS L'AIR!.....LOVE IS IN THE AIR!.....EL AMOR ESTÁ EN EL AIRE!...
Chef Rene has created our #16 Aphrodisiac inspired menu for this very romantic occasion.
We welcome you and your special someone to join us on Valentine's Day for an intimate, authentic and delicious dining experience.
Where to go after this passion enhanced dinner? Let Cupid finish his work by midnight!
The price is $69
This includes a 4 course Aphrodisiac Menu, a glass of bubbly, and a rose for her.
Latin appetizers to inlcude:
creamy guacamole and chips, house ceviche with salty crisps, crab cakes with coriander remoulade, rasta chicken satays, and jerk rub tostones with garlic butter
Soup or Salad
Shellfish chowder, spanish cantimpalo, damiana dust, and melted tomatoes
Red endive, radicchio, frisse toasted hemp and fired oysters, pumpernickel croutons, ginseng - champagne vinaigrette
Ménage à trois
Roasted prawns pibil, achiote butter, seed crusted ahi tuna, tamarind gastrique, latin spiced sea scallop, saffron cream, herb roasted pearl potatoes, seasonal fettuccine vegetables
Passion on Fire
Center cut beef tenderloin medallion, creamed wild mushrooms, plantain crisp, chorizo golden yukon, seasonal fettuccine vegetables
Oven roasted rack of lamb, cabernet reduction and black cherries, piquillo pepper polenta cake, seasonal fettuccine vegetables
Dark chocolate terrine, godiva chocolate sauce, figs in port wine, chocolate covered strawberries, bee pollen sprinkles