RECEPTION MENUS
Latin Appetizer Selection $ 17.50 per person
Hot selection passed around Tostones Fried Yuca Amarillos Beef skewer with pasilla sauce Bolivian Empanada
Cold Selection on buffets Guacamole Cheese with guava paste Ceviche Selection Assorted Latin Crackers
(enough for 50 persons reception)
Azúca Appetizer Selection $23.00 per person
Hot selection passed around Tostones Fried Yuca Amarillos Beef skewer with pasilla sauce Bolivian Empanada Coconut Shrimp Scampi al ajillo Fried Calamari
Latin Appetizers Platter $21.00 per platter Ceviche, crab cakes, tostones, scampi al ajillo and coconut shrimp
Live Station: Paella Latina Breast of chicken, jalapeño sausage, pork ribs, mucho seafood and vegetables, cooked with fluffy saffron rice
Large Pan $800 (enough for 80 persons reception) Medium pan $500